Lyra Chocolate makes hand crafted artisan chocolates in Slovakia using the finest ingredients.
Lyra Chocolates are crafted in Slovakia using the finest ingredients and made with passion. They have kindly supplied a load of treats for one of my lucky readers!
Absolute Hazelnuts – These delightful truffles are made with Piedmont hazelnuts, freshly roasted and coated in true gianduja, covered with a thin layer of chocolate and freeze-dried cherries. Winner of the Great Taste Award 2015.
Bean to Bar Dark 78% – this Peruvian dark chocolate is gluten-free, soya lecithin free, freshly roasted and is sweetened with coconut blossom sugar.
Just Gianduja – up to 30% of freshly roasted Piedmont hazelnuts and fino de aroma cocoa beans. It is sweetened with cane sugar and sprinkled with freeze dried raspberries.
Hazelnut Spread – This lovely rich spread is made with just two ingredients: Piedmont hazelnuts and coconut blossom sugar.
To be in with a chance of winning these lovely chocolates from Lyra, all you have to do is enter via the Rafflecopter widget below. This giveaway is open to UK entrants aged over 18 only and runs until midnight on 15 May 2016.
Terms and conditions:
The winner will be announced on the Rafflecopter widget after the prize has been claimed.
There is one prize of chocolate from Lyra Chocolate, as described. Lyra reserves the right to alter the prize due to stock availability.
There is no cash alternative and the prize is not transferable.
This giveaway is open to UK entrants aged 18 and over only and runs until midnight on 15 May 2016.
The winner will be picked at random and then contacted via email.
Veggie Desserts, as the promoter, reserves the right to cancel or amend the giveaway and these terms and conditions without notice.
If the winner doesn’t respond to the email within 5 days, another winner will be picked.
The prize will be delivered to the winner as soon as possible by the brand directly.
Disclosure: Lyra Chocolate sent me a selection to try and provided one for the giveaway.